Just think how amazed you would be if today, someone handed you a tin of cookies and said, I made these JUST FOR YOU.
That my friend is a powerful expression of love. Having someone bake for you is remarkable. It sort of takes your breath away.
You HAVE that power. It’s easy (6 ingredients), pretty quick, minimal cleanup and the outcome is simply beautiful not to mention melt in your mouth tasty.
Last night Mr. Right spent 45 minutes and shelled 1 pound of walnuts. After shelling, that equals 1/2 pound of glorious, amazingly delicious, wonderful walnuts. His effort will be rewarded.
Today, I baked the first of the season batch of Christmas cookies. One of his favorites.
Shhhhh, don’t tell anyone, however, I’m one of “those” people. I write, scribble, put stickers, use jelly markers, underline, highlight and leave notes to myself on the pages of my cookbooks.
On page 65 of a cookie book, I wrote: “this season, I baked 9 batches of these beauties”. Using a red pen, I wrote “heavenly”. I gave them 5 stars. “Melt in your mouth”. There are hearts and stars drawn all around the recipe.
These are extremely simple cookies with only 6 ingredients. However, because there are such few ingredients, PLEASE use excellent quality of each. The results will be so worth the effort.
May I gently suggest you bake a batch for your husband, boyfriend, teacher, neighbor, the weekly group you attend, a teenage grandchild? Yes, I wrote, bake a batch for your grandchild. Write the short recipe out in your handwriting, and offer up a piece of your heart and soul, your family history. I have two recipes written by hand from my grandmother. Powerful and simple memento to pass down.
While at work, I like to send Mr. Right a picture of what was baked just for him. Encourages him to drive with purpose on his way home. Certainly, a powerful, mouthwatering picture to receive via text or email.
Hurry home, Mr. Right, freshly baked cookies await. Drive safely, see ya soon.
1 cup of butter ( I use unsalted, French butter), 1/2 cup powdered sugar, 1 teaspoon Vanilla (I use Cooks’s choice), 2 1/4 cups flour (I use unbleached), 1/4 teaspoon salt (I use Maldon Sea Salt), 3/4 cup chopped Walnuts (Freshly cracked tastes amazing)
Heat your oven to 400*. Mix butter, powdered sugar, and the vanilla. Stir in the flour, salt, and nuts. Shape dough into balls. Place on parchment lined cookie sheet. Bake 8 to 9 minutes. Roll in Powdered sugar while warm; cool. Roll in powdered sugar again.
…..and so the baking season of love and goodness begins. Love to hear about your favorite holiday cookie to bake.
In this together, friends, Happy Baking.